That other restaurant didn't seem to be there that long. I just recently saw that sign for Tofu King and will have to give it a try. (Minus the Stinky Tofu, haha)
Had their pai gu fan, which was not too bad. Theirs is more "wet", seems like it went back into the wok after it came out of the fryer. Small sausage in big sausage was okay, nothing special. Stinky tofu is where it's at though.
