momopi
Well-known member
Made some money selling SPRT stock on Friday, decided to treat my friend who gave me the stock tip lunch at Fogo de Ch?o.
Great service and waitstaff, but unfortunately the meat was lower quality cuts, dry and over-cooked. Got a piece of steak that was mostly fat, and bacon wrapped chicken that was like a dry brick.
I know business is slow, but for what they charge I think they can afford to freshly cook some meat for customers?
Great service and waitstaff, but unfortunately the meat was lower quality cuts, dry and over-cooked. Got a piece of steak that was mostly fat, and bacon wrapped chicken that was like a dry brick.
I know business is slow, but for what they charge I think they can afford to freshly cook some meat for customers?